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Nutrition Facts
Per Serving Size:2 Serving
Amount Per Serving
Calories
180
Calories from Fat
108
% Daily Value*
Total Fat
12g
18.5%
Saturated Fat
4g
20.0%
Trans Fat
0g
Cholesterol
50mg
16.7%
Sodium
960mg
40.0%
Total Carbohydrates
2g
0.7%
Dietary Fiber
0g
0.0%
Sugars
0g
Protein
16g
32.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.