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Nutrition Facts
Per Serving Size:1 Serving
Amount Per Serving
Calories
50
Calories from Fat
9
% Daily Value*
Total Fat
1g
1.5%
Saturated Fat
1g
5.0%
Trans Fat
0g
Cholesterol
25mg
8.3%
Sodium
390mg
16.2%
Total Carbohydrates
1g
0.3%
Dietary Fiber
0g
0.0%
Sugars
0g
Protein
8g
16.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.