Menu
Nutrition Facts
Per Serving Size:1 Serving
Amount Per Serving
Calories
230
Calories from Fat
99
% Daily Value*
Total Fat
11g
16.9%
Saturated Fat
4g
20.0%
Trans Fat
0g
Cholesterol
45mg
15.0%
Sodium
550mg
22.9%
Total Carbohydrates
21g
7.0%
Dietary Fiber
0g
0.0%
Sugars
1g
Protein
11g
22.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.