Chicken Turnover

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

215

Calories from Fat

% Daily Value^*

Total Fat

8.18g

12.6%

Saturated Fat

2.29g

11.5%

Trans Fat

Cholesterol

29mg

9.7%

Sodium

464mg

19.3%

Total Carbohydrates

24.5g

8.2%

Dietary Fiber

1.3g

5.2%

Sugars

2.67g

Protein

10.7g

21.4%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Chicken Turnover

A Chicken Turnover, also known as a hot pocket, is a type of savory pastry that is typically filled with chicken, vegetables, and cheese. It is made by folding a piece of dough over the filling and then sealing the edges. Chicken Turnovers are commonly enjoyed as a snack or a light meal. They are often baked or fried and may be served hot or cold. In terms of nutrition, Chicken Turnovers are a good source of protein and carbohydrates. However, they are also high in fat and calories, so they should be enjoyed in moderation as part of a balanced diet.