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Tuna and Egg Salad

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
190
Calories from Fat
% Daily Value*
Total Fat
15.4g
23.7%
Saturated Fat
2.58g
12.9%
Trans Fat
Cholesterol
56mg
18.7%
Sodium
389mg
16.2%
Total Carbohydrates
2.67g
0.9%
Dietary Fiber
0.4g
1.6%
Sugars
1.99g
Protein
10.3g
20.6%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.