The Cheesecake Factory Gluten Free Kids' Pasta with Butter and Parmesan
Nutrition Facts |
Per Serving
Size:?
|
Amount Per Serving
|
Calories
460
Calories from Fat
180
|
% Daily Value*
|
Total Fat
20g
30.8%
|
Saturated Fat
11g
55.0%
|
Trans Fat
0g
|
Cholesterol
45mg
15.0%
|
Sodium
720mg
30.0%
|
Total Carbohydrates
66g
22.0%
|
Dietary Fiber
1g
4.0%
|
Sugars
0g
|
Protein
5g
10.0%
|
|
* Based on a regular 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |