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Taro Chips

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
498
Calories from Fat
% Daily Value*
Total Fat
24.9g
38.3%
Saturated Fat
6.43g
32.1%
Trans Fat
Cholesterol
0mg
0.0%
Sodium
342mg
14.2%
Total Carbohydrates
68.1g
22.7%
Dietary Fiber
7.2g
28.8%
Sugars
3.82g
Protein
2.3g
4.6%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Taro Chips

Taro chips are a popular snack made from the taro plant. Taro is a starchy root vegetable that is widely consumed in many cultures around the world. The taro root is sliced into thin chips and then deep-fried or baked until crispy. Taro chips have a slightly sweet and nutty flavor, and are often seasoned with salt, pepper, or other spices.

Like many other root vegetables, taro is rich in carbohydrates and fiber. Taro chips are a good source of energy and can help to keep you feeling full between meals. They also contain various vitamins and minerals, including potassium, vitamin C, and magnesium. However, it is important to note that taro chips are often high in calories and fat, especially if they are fried in oil. As with any snack, it is best to enjoy taro chips in moderation as part of a balanced diet.