Mexican-style Beef and Pork Stew

mexican cuisine

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

139

Calories from Fat

% Daily Value^*

Total Fat

6.99g

10.8%

Saturated Fat

2.56g

12.8%

Trans Fat

Cholesterol

53mg

17.7%

Sodium

338mg

14.1%

Total Carbohydrates

1.44g

0.5%

Dietary Fiber

0.3g

1.2%

Sugars

0.46g

Protein

16.7g

33.4%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Mexican-style Beef and Pork Stew

Mexican-style Beef and Pork Stew is a popular dish in Mexican cuisine. It is made by stewing seasoned ground beef and pork together, along with a variety of vegetables and spices such as onions, garlic, tomatoes, chili powder, cumin, and oregano, until tender and flavorful. This stew is usually served with rice or corn tortillas. The combination of beef and pork in this stew provides a good source of protein, while the vegetables add vitamins and minerals to the dish. However, the dish can be high in fat and calories depending on the type and amount of meat used. Overall, Mexican-style Beef and Pork Stew is a delicious and hearty dish that is perfect for warming up on a cold day.