Scone

scone

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

382

Calories from Fat

% Daily Value^*

Total Fat

18.4g

28.3%

Saturated Fat

9.74g

48.7%

Trans Fat

Cholesterol

74mg

24.7%

Sodium

446mg

18.6%

Total Carbohydrates

48.1g

16.0%

Dietary Fiber

1.2g

4.8%

Sugars

13.4g

Protein

6.67g

13.3%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Scone

Scones are a traditional Scottish baked good that have become popular all over the world. They are typically made with flour, sugar, butter, eggs, and milk, and can be flavored with a variety of sweet or savory ingredients like berries, chocolate chips, cheese, or herbs. Scones are often served at breakfast or with tea, and are best enjoyed warm and fresh out of the oven. While scones are delicious and comforting to eat, they tend to be high in calories, fat, and carbohydrates, so should be consumed in moderation.