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Meat-filled Ravioli with Cream Sauce

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
176
Calories from Fat
% Daily Value*
Total Fat
8.8g
13.5%
Saturated Fat
2.86g
14.3%
Trans Fat
Cholesterol
73mg
24.3%
Sodium
576mg
24.0%
Total Carbohydrates
13.7g
4.6%
Dietary Fiber
0.4g
1.6%
Sugars
1.58g
Protein
10.2g
20.4%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Meat-filled Ravioli with Cream Sauce

Meat-filled ravioli with cream sauce is a popular pasta dish that consists of small pasta pockets filled with a mixture of ground beef, pork or chicken, cheese, herbs and spices. The ravioli is then cooked in boiling water until it is tender and then served with a creamy sauce made from heavy cream, butter, and Parmesan cheese.

While this dish is high in calories and fat due to the cream sauce, it is also a good source of protein and carbohydrates. The meat filling in the ravioli provides plenty of protein, while the pasta itself is a good source of carbohydrates. Additionally, the cream sauce contains significant amounts of calcium, which is important for maintaining strong bones and teeth. However, the high calorie and fat content of this dish means that it should be consumed in moderation as part of a balanced diet.