Cheese Ravioli

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

173

Calories from Fat

% Daily Value^*

Total Fat

6.25g

9.6%

Saturated Fat

3.14g

15.7%

Trans Fat

Cholesterol

94mg

31.3%

Sodium

646mg

26.9%

Total Carbohydrates

21.7g

7.2%

Dietary Fiber

0.7g

2.8%

Sugars

0.22g

Protein

7.39g

14.8%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Cheese Ravioli

Cheese Ravioli is a type of pasta consisting of small square or circular shaped pockets filled with cheese. It is typically made from a blend of ricotta and other Italian cheeses, and served without sauce. Cheese ravioli is a good source of protein, calcium, and vitamin A. Depending on the brand and serving size, cheese ravioli can vary in nutritional content, but generally contains about 200-250 calories, 8-10 grams of protein, and 10-15 grams of fat per serving. Some types of cheese ravioli may also contain carbohydrates and fiber.