Crab and Cream Cheese Puffs

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

316

Calories from Fat

% Daily Value^*

Total Fat

15.4g

23.7%

Saturated Fat

7.39g

37.0%

Trans Fat

Cholesterol

70mg

23.3%

Sodium

822mg

34.2%

Total Carbohydrates

35.4g

11.8%

Dietary Fiber

1.2g

4.8%

Sugars

3.54g

Protein

9.52g

19.0%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Crab and Cream Cheese Puffs

Crab and Cream Cheese Puffs are a popular appetizer that combines savory flavors and a crispy texture. These puffs are made by filling a pastry shell with cream cheese and crab meat, then deep frying it until golden brown. The creamy filling has a tangy flavor that pairs perfectly with the delicate crab meat. Crab and Cream Cheese Puffs are high in protein due to the crab meat and contain a moderate amount of fat due to the frying process. They are also a good source of calcium and Vitamin A, which helps support good vision and skin health.