Vegetable Cheese Pizza with Thick Crust

vegetarian

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

240

Calories from Fat

% Daily Value^*

Total Fat

9.46g

14.6%

Saturated Fat

3.71g

18.6%

Trans Fat

Cholesterol

15mg

5.0%

Sodium

539mg

22.5%

Total Carbohydrates

29.4g

9.8%

Dietary Fiber

2.1g

8.4%

Sugars

3.23g

Protein

9.51g

19.0%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Vegetable Cheese Pizza with Thick Crust

Pizza with cheese and extra vegetables, thick crust is a popular Italian cuisine loved by many. This pizza emphasizes on the thick crust which is crunchy on the outside and soft on the inside. It is loaded with cheese and extra vegetables such as bell pepper, onions, mushrooms, and olives that add flavor and nutrition to the dish. Pizza with cheese and extra vegetables, thick crust is a good source of protein, carbohydrates, vitamins, and minerals. However, it is important to note that consuming too much pizza can be bad for health due to the high amount of calories, saturated fats, and sodium in it.