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Nutrition Facts
Per Serving Size:?
Amount Per Serving
Calories
560
Calories from Fat
288
% Daily Value*
Total Fat
32g
49.2%
Saturated Fat
12g
60.0%
Trans Fat
6g
Cholesterol
20mg
6.7%
Sodium
280mg
11.7%
Total Carbohydrates
64g
21.3%
Dietary Fiber
0
0.0%
Sugars
40g
Protein
4g
8.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.