Pea Soup with Milk

Pea Soup with Milk

Pea soup with milk is a creamy and flavorful soup that is perfect for cold days. This soup is made with green peas and milk, and often includes other vegetables like onions and carrots. Pea soup with milk is a good source of vitamins and minerals, such as vitamin A, vitamin C, iron, and potassium. The milk in the soup provides protein and calcium, making it a nutritious and filling meal. However, it is important to note that pea soup with milk tends to be high in calories and fat, especially if heavy cream is used. Overall, pea soup with milk is a comforting dish that is easy to make and packed with nutrients.