Cheese-filled Pastry

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

271

Calories from Fat

% Daily Value^*

Total Fat

19.9g

30.6%

Saturated Fat

6.77g

33.8%

Trans Fat

Cholesterol

79mg

26.3%

Sodium

562mg

23.4%

Total Carbohydrates

14.9g

5.0%

Dietary Fiber

0.4g

1.6%

Sugars

1.7g

Protein

8.29g

16.6%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Cheese-filled Pastry

Cheese-filled pastry is a popular bakery item all around the world, especially in Mediterranean cuisine. It is a pastry dough that's filled with cheese before baking. Depending on the recipe, a variety of cheeses can be used such as feta, ricotta, or cream cheese. It's a delicious and savory option that can be enjoyed as a snack or a light meal. Although cheese-filled pastry is tasty and comforting, it is also high in calories, fat and sodium due to the buttery pastry dough and cheese. It can be a good source of protein and calcium depending on the cheese used, but should be consumed in moderation as part of a balanced diet.