Whole Grain Pasta with Cream Sauce

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

199

Calories from Fat

% Daily Value^*

Total Fat

14.4g

22.2%

Saturated Fat

5.19g

25.9%

Trans Fat

Cholesterol

21mg

7.0%

Sodium

579mg

24.1%

Total Carbohydrates

15g

5.0%

Dietary Fiber

1.9g

7.6%

Sugars

0.76g

Protein

3.92g

7.8%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Whole Grain Pasta with Cream Sauce

Whole grain pasta with cream sauce is a delicious and nutritious dish that is commonly served in restaurants. This pasta dish is made with whole grain pasta, which is a healthier option than traditional white pasta as it contains more fiber, protein, and other essential nutrients. The cream sauce is made with a combination of cream, cheese, and herbs, which gives the dish a rich and flavorful taste. However, it is important to note that this dish can be high in calories and saturated fat, so it should be consumed in moderation. Overall, whole grain pasta with cream sauce is a tasty and filling meal that can be enjoyed as part of a balanced diet.