On The Border Steak Fajita Quesadilla
| Nutrition Facts |
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Per Serving
Size:1 Serving
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Amount Per Serving
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Calories
1280
Calories from Fat
864
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% Daily Value*
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Total Fat
96g
147.7%
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Saturated Fat
40g
200.0%
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Trans Fat
1g
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Cholesterol
150mg
50.0%
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Sodium
1980mg
82.5%
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Total Carbohydrates
55g
18.3%
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Dietary Fiber
4g
16.0%
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Sugars
5g
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Protein
52g
104.0%
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* Based on a regular 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |