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Mushroom Soup

Mushroom Soup

soup
mushroom
meat

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

Calories from Fat

% Daily Value^*

Total Fat

1.63g

2.5%

Saturated Fat

0.629g

3.1%

Trans Fat

Cholesterol

3mg

1.0%

Sodium

394mg

16.4%

Total Carbohydrates

3.76g

1.3%

Dietary Fiber

0.1g

0.4%

Sugars

1.16g

Protein

1.27g

2.5%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Mushroom Soup

Mushroom soup is a popular dish made from mushrooms, meat broth, and water. It is often cooked with onions, garlic, and other vegetables. This hearty soup is known for its savory and earthy flavor. Mushrooms are low in calories, and a good source of vitamins and minerals, such as vitamin D, copper, and potassium. The meat broth adds additional protein and flavor to the dish. However, the nutritional content can vary depending on the specific ingredients used and the method of preparation.