Shrimp Lo Mein

Shrimp Lo Mein

Shrimp Lo Mein is a popular Chinese dish that is made by tossing stir-fried wheat noodles with vegetables and shrimp. It's typically seasoned with soy sauce and other spices for added flavor. Shrimp Lo Mein is a great source of protein thanks to its use of shrimp, which is also low in fat and high in omega-3 fatty acids. The dish also often includes a variety of vegetables such as carrots, celery, onions and green bell peppers, adding important vitamins and minerals. However, it's important to note that the dish can be high in calories depending on how it's prepared and the portion size consumed.