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Nutrition Facts
Per Serving Size:1 Serving
Amount Per Serving
Calories
598
Calories from Fat
270
% Daily Value*
Total Fat
30g
46.2%
Saturated Fat
13g
65.0%
Trans Fat
0g
Cholesterol
101mg
33.7%
Sodium
627mg
26.1%
Total Carbohydrates
44g
14.7%
Dietary Fiber
2g
8.0%
Sugars
5g
Protein
35g
70.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.