Guava Paste
Guava paste is a sweet, thick jelly-like spread made from the pulp of the guava fruit. It is commonly used in Latin American and Caribbean cuisine for desserts, pastries, and as a filling for empanadas.Guava paste is rich in vitamin C, fiber, and antioxidants. It also contains potassium, vitamin A, and lycopene - a beneficial antioxidant that has been linked to reducing the risk of certain types of cancer. However, it is important to note that guava paste is high in sugar and should be consumed in moderation as part of a balanced diet.