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Nutrition Facts
Per Serving Size:1 Serving
Amount Per Serving
Calories
200
Calories from Fat
72
% Daily Value*
Total Fat
8g
12.3%
Saturated Fat
3g
15.0%
Trans Fat
0g
Cholesterol
15mg
5.0%
Sodium
1420mg
59.2%
Total Carbohydrates
22g
7.3%
Dietary Fiber
6g
24.0%
Sugars
11g
Protein
10g
20.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.