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Asian-Style Meatless Dark-Green Leafy Vegetable Soup

Asian-Style Meatless Dark-Green Leafy Vegetable Soup

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

Calories from Fat

% Daily Value^*

Total Fat

1.98g

3.0%

Saturated Fat

0.343g

1.7%

Trans Fat

Cholesterol

1mg

0.3%

Sodium

308mg

12.8%

Total Carbohydrates

6.52g

2.2%

Dietary Fiber

1.2g

4.8%

Sugars

1.01g

Protein

1.57g

3.1%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Asian-Style Meatless Dark-Green Leafy Vegetable Soup

This soup is a delicious and nutritious way to enjoy dark-green leafy vegetables. Asian-style seasonings such as ginger, garlic, and soy sauce give it a savory flavor. Dark-green leafy vegetables such as spinach, kale, and bok choy are highly nutritious and are excellent sources of fiber, vitamins A, C, and K, iron, and calcium. This meatless version of the soup is low in calories and fat, making it a healthy option for vegetarians and vegans. Enjoy a bowl of this soup as a light and satisfying meal or as a starter to a larger meal.