Cream Puff

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

334

Calories from Fat

% Daily Value^*

Total Fat

18.5g

28.5%

Saturated Fat

7.06g

35.3%

Trans Fat

Cholesterol

66mg

22.0%

Sodium

265mg

11.0%

Total Carbohydrates

37.4g

12.5%

Dietary Fiber

0.9g

3.6%

Sugars

22g

Protein

4.41g

8.8%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Cream Puff

A cream puff is a type of pastry made from choux dough, which is a light dough that puffs up as it bakes. The pastry is then filled with sweetened whipped cream, pastry cream, or ice cream, and may be topped with chocolate or other sweet toppings. Cream puffs are a delicious dessert that can be enjoyed at any time of the day. While they are high in calories and fat, cream puffs are also a good source of carbohydrates and protein, making them a satisfying treat that can help to keep you feeling full and energized. However, they should be consumed in moderation as part of a balanced diet.