Coleslaw Dressing

dressing

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

404

Calories from Fat

% Daily Value^*

Total Fat

34.5g

53.1%

Saturated Fat

5.34g

26.7%

Trans Fat

Cholesterol

41mg

13.7%

Sodium

850mg

35.4%

Total Carbohydrates

22.4g

7.5%

Dietary Fiber

0g

0.0%

Sugars

21.2g

Protein

0.85g

1.7%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Coleslaw Dressing

Coleslaw dressing is a creamy dressing used to dress coleslaw, a type of salad made from shredded cabbage, carrots, and other vegetables. The dressing is typically made from a combination of mayonnaise, vinegar, sugar, and various spices. It is a good source of fats, especially monounsaturated and polyunsaturated fats that can help lower cholesterol levels. However, it should be consumed in moderation due to its high calorie content. Some variations may also include yogurt or sour cream to reduce the calorie count. Coleslaw dressing can also be used as a dip for vegetables or as a sandwich spread.