Chicken or Turkey Rice Soup

gluten-free

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

62

Calories from Fat

% Daily Value^*

Total Fat

2.03g

3.1%

Saturated Fat

0.382g

1.9%

Trans Fat

Cholesterol

19mg

6.3%

Sodium

367mg

15.3%

Total Carbohydrates

5.66g

1.9%

Dietary Fiber

0.3g

1.2%

Sugars

0.84g

Protein

5.22g

10.4%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Chicken or Turkey Rice Soup

Chicken or turkey rice soup is a comforting and nutritious dish that is easy to make at home. This soup is typically made with chicken or turkey broth, rice, and vegetables such as carrots, celery, and onions. The rice in the soup not only adds texture, but also provides carbohydrates which can help provide energy. Chicken or turkey is a good source of protein, which helps support muscle development and growth in the body. Additionally, the vegetables in the soup provide important micronutrients like vitamins and minerals, as well as fiber which helps promote digestive health. Overall, this soup is a great option for those looking for a healthy, warming meal that is also easy to prepare.