Cheese Pastry Puffs

Cheese Pastry Puffs

Cheese pastry puffs are a delicious savory treat made with cheesy filling wrapped in flaky pastry dough. These bite-sized puffs are perfect for any occasion, from game day snacks to a fancy dinner party appetizer. They are typically made with various types of cheeses such as cheddar, Parmesan, or feta, along with eggs and cream to make the filling. The pastry dough is usually made from flour, butter, and water, then rolled-out and cut into small circles to fit the muffin tins. The filled pastry dough is then baked until golden brown and puffed up. Cheese pastry puffs are not only delicious but also a good source of protein and calcium, which are important for building and maintaining healthy bones and muscles. One serving of cheese pastry puffs contain around 200-250 calories, 10-15g fat, 5-7g protein, and 15-20g carbohydrates.