Reduced Calorie High Fiber Bread

Reduced Calorie High Fiber Bread

Reduced calorie and/or high fiber bread is a type of bread that is made from grains that are refined to contain fewer calories than traditional bread. This bread is usually made by reducing the amount of fat and sugar used in the bread-making process. In addition, this bread is typically high in fiber which can contribute to digestive health and maintain normal blood sugar levels. Compared to traditional white bread, Reduced Calorie High Fiber Bread can help to manage weight and control blood sugar. However, It is important to be sure to read the labels carefully and watch out for added sugars or other highly processed ingredients
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